Taupinette, 150g


The original shape of the Taupinette is due to the imagination of the cheese makers from the Poitou-Charentes region. No doubt cheese experts will be reminded of the Gaperon that has a similar shape, but from another region the Auvergne.


In the year's 2001 “Concours General Agricole” competition the gustative qualities of the Taupinette were recognized with a gold medal.


The taste is refined and the Taupinette melts in the mouth.


The rind is a natural mould on charcoal powder, the pate is soft, uncooked and unpressed.


The cheese is made with highly concentrated milk, which gives the pate a dense pure white smooth texture.

  • Made from unpasteurized goat's milk

  • Country of origin: France

  • Region: Poitou-Charentes

  • Type: soft, artisan

  • Fat content: 45%

  • Texture: creamy and smooth

  • Rind: natural

  • Colour: white

  • Flavour: sour, tangy

  • Aroma: aromatic, nutty

  • Vegetarian: no

  • Producers: Fromagerie Jousseaume

  • Synonyms: Taupinette

  • Alternative spellings: Taupiniere


Seasonal product, will be available again in summer!

  • We deliver on Thursdays and Fridays (cut off for orders respectively Monday and Tuesday at 10am).
  • We deliver any order value, however you can get free delivery for orders above £100.
  • We deliver Nationwide.
  • Products can also be picked up Wednesday to Friday at our sister restaurant in Chiswick, London.
  • If you are not happy with the quality of the products received, you can email us at deli@levacherin.com or call us on 07436569357 or use the live chat on our website. Our customer service team will do everything in their power to fix it!
  • If you are unsure about any of the above or you have any other questions, just contact us and our team will answer any of your questions: we don't use bots and you will find only real people to talk to.
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