Olives vertes à la farce de poivrons doux, bocal - Green olives stuffed with sweet pepper glass jar - Crespo, 120g

£2.95

              

The art of manufacturing olives has been a part of the Crespo family's way of life for several generations. Our family firm continues to maintain its respect for tradition and commitment to quality.

Origins -

 

For a long time, Crespo olives have been known for their taste and their unique quality. In the 1950's in Algeria, Henri and Antoine Crespo started producing olives in tins for the French market. It is here that they laid the foundations for their brand. After Algerian independence, Crespo's site in Marrakesh was built to allow it to approach the world market with a complete range of superior products and establish itself as a quality producer against competitors.

Tradition -

 

The Crespo family has been in the Mediterranean food business since the early 20th century and continue to own and run our company to this day. Our current production plants in Seville and Marrakech, as well as our distribution system in France, were founded by the brothers Henri and Antoine Crespo in the 1960s. Our U.S. import and logistics company Transmed Foods, Inc. of Baltimore was opened in 1985. Olives are truly a way of life for the Crespo family. Their lifelong experience and enthusiasm for olives, combined with continual investments in the latest production technology and quality systems, have given Crespo an international presence in olive processing.

Olives vertes à la farce de poivrons doux, bocal - Green olives stuffed with sweet pepper glass jar - Crespo, 120g

Ingredients:

Brine (water, sea salt), green olives, sweet red pepper stuffing 15% (red pepper 95%, water, gelling agent: sodium alginate), acidifiers: citric acid, lactic acid, antioxidant: L ascorbic acid.

Note: it may contains a bone not eliminated in the process.

Description: Green Olives stuffed with Pimiento red peppers.

VEGETARIAN- PALM OIL FREE- PLANT BASED

 


 

 

 

 

 

 

 

  • We deliver on Thursdays and Fridays (cut off for orders respectively Monday and Tuesday at 10am).
  • We deliver any order value, however you can get free delivery for orders above £100.
  • We deliver Nationwide.
  • Products can also be picked up Wednesday to Friday at our sister restaurant in Chiswick, London.
  • If you are not happy with the quality of the products received, you can email us at deli@levacherin.com or call us on 07436569357 or use the live chat on our website. Our customer service team will do everything in their power to fix it!
  • If you are unsure about any of the above or you have any other questions, just contact us and our team will answer any of your questions: we don't use bots and you will find only real people to talk to.
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