French artisan cheese - Crottin de Pays - 60g
£3.35
The workshop is located in Fontenille-Saint-Martin-d'Entraigues between Poitiers and Saintes, in Deux Sèvres. A few kilometres (5 kms) is the Javarzay Castle in Chef-Boutonne, the same beautiful village where the Boutonne takes its source. This region of Poitou is the cradle of goat cheese. The cheese factory Fontenille works with about fifteen goat farmers whose milk is collected about twenty kilometres around the cheese factory. The milk comes mainly from goats of alpine chamois breeds, Saanen and Poitevines. Made from unpasteurised milk, this small Crottin is an AOP awarded cheese.When young the rind is ivory and the cheese beneath has a fine texture, slightly creamy around the edges with milky, savoury flavour.
- Made from unpasteurized goat''s milk
- Country of origin: France
- Region: Deux Sèvres
- Type: hard artisan, soft-ripened
- Fat content: 45%
- Calcium content: 0.7 mg/100g
- Texture: crumbly & smooth
- Rind: natural
- Colour: white
- Flavour: full-flavored, nutty
- Aroma: goaty
- Vegetarian: no
- We deliver on Thursdays and Fridays (cut off for orders respectively Monday and Tuesday at 10am).
- We deliver any order value, however you can get free delivery for orders above £100.
- We deliver Nationwide.
- Products can also be picked up Wednesday to Friday at our sister restaurant in Chiswick, London.
- If you are not happy with the quality of the products received, you can email us at deli@levacherin.com or call us on 07436569357 or use the live chat on our website. Our customer service team will do everything in their power to fix it!
- If you are unsure about any of the above or you have any other questions, just contact us and our team will answer any of your questions: we don't use bots and you will find only real people to talk to.
