Figue du soleil chutney, Charles Antona, Corsican figs - 110g

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Our fig du soleil  chutney from the world famous Charles Antona is the perfect accompaniment to pies, cheese and terrines. This is the ideal, lip-smacking sticky sweet relish that will appeal to just about anyone with a taste for delicious foodstuffs.

Chutney with Fig Charles Antona is a "salsa" to serve cold. It's appreciated on festive tables, especialy for Christmas and the New Year. Actually, the chutney with fig is recognized to go marvellously with a cooked foie gras (fat liver paté) and white meats.

Chutney Charles Antona is an ideal condiment for revisit the accompaniment of meats. It goes marvellously with raw or cooked foie gras (fat liver paté). Its lightly flavour of caramelized onions will delight the taste buds of the finest gourmet


The jams (confit, chutney) "Charles Antona" are composed of 50% fruit and 50% sugar and are a mix of the scents and the taste of Corsican landscapes. They are so fruity that a spoon for a full enjoyment sufficient. The processed fruit ripened under the best conditions in the Mediterranean sun are selected and harvested when fully ripe. Figs found in Corsica the ideal conditions to develop their full flavor.

  • Ingredients: figs 38%, sugar, onion, red wine, vinegar, balsamic vinegar, water, salt gelling agent, fruit pectin, herbs & spices,
  • Allergens: can contain traces of peel fruits, milk, fish & egg, contains sulfites

Made in a workshop using nuts and milk. Keep cool after opening. Despite all our care, this jam may contain a glitch




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