Boulette Avesnes, 160g

£8.89

Boulette d'Avesnes is a cow's milk cheese originally produced in Avesnes, a village on the French-Belgian border.  It is flavoured with parsley, pepper, tarragon, and cloves and later shaped into a cone by hand. The cones (boulettes) were originally produced from buttermilk and made on farms as a by-product of butter making. Most boulettes are sold fresh and supposed to be eaten within 30 days. But they can also age quite well in ripening cellars where they develop reddish colour due to the effect of paprika or annatto, a natural food colouring.

This creamy, fresh cheese is well known for its stinky flavour and is best consumed with a good beer or traditional gin.

  • Made from pasteurized Cow's milk

  • Country of origin: France

  • Region: Avesnes

  • Type: fresh, soft

  • Fat content: 45%

  • Texture: creamy and smooth

  • Rind: washed

  • Flavour: spicy

  • Aroma: stinky

  • Vegetarian: yes

  • We deliver on Thursdays and Fridays (cut off for orders respectively Monday and Tuesday at 10am).
  • We deliver any order value, however you can get free delivery for orders above £100.
  • We deliver Nationwide.
  • Products can also be picked up Wednesday to Friday at our sister restaurant in Chiswick, London.
  • If you are not happy with the quality of the products received, you can email us at deli@levacherin.com or call us on 07436569357 or use the live chat on our website. Our customer service team will do everything in their power to fix it!
  • If you are unsure about any of the above or you have any other questions, just contact us and our team will answer any of your questions: we don't use bots and you will find only real people to talk to.
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