Poultry & Foie gras terrine - Mr. Duck 1kg
All our products are made exclusively from Mulard ducks that are reared in the Landes Region in France. Free range and 100% naturally fed using neither animal flour nor GM food.
It took MrDuck a long time to choose a supplier who was both able to provide the best quality ducks and committed to an environmentally-friendly approach making no compromises with regards to the welfare of the animals.
Thomas , the owner, cooked for the French embassy and as a personal Chef for famous people as Quenti Tarantino, Billy Connoly & Steve Martin.
Poultry & Foie gras terrine - Mr. Duck 1kg
Keep refrigerated between 0 and 4 degrees.
Ingredients: duck Liver 20%, duck & mushrooms 80% - Salt, Pepper.
Allergens: Sulfites, ( read label when product is received for extra info).
NON VEGAN, NON VEGETARIAN, PALM OIL FREE